
Weekend Schedule
September 20 & 21, Phoenix, Oregon
SATURDAY, SEPTEMBER 20
Vendors Marketplace
at the Phoenix Plaza Civic Center, Oregon Cheese Cave and Moxie Tap House, 11-5pm
Annual release of Rogue River Blue presented by Rogue Creamery
at the Phoenix Plaza Civic Center, 11-5pm
Educational Sessions with Kirsten Shockey, and other fermentation experts
at the Phoenix Grange, 12-4pm,
Fermentopia Dinner by Chef Carl Krause in partnership with Troon Vineyard and Rogue Creamery
at Moxie Tap House, 6:30pm
Fermentopia Menu
at La Fuente Market & Butchery - all weekend long
SUNDAY, SEPT 21
Vendors Marketplace
at the Phoenix Plaza Civic Center, Oregon Cheese Cave and Moxie Tap House, 11-5pm
Annual release of Rogue River Blue presented by Rogue Creamery
at the Phoenix Plaza Civic Center, 11-5pm
Fermentopia Menu
at La Fuente Market & Butchery