Weekend Schedule

September 20 & 21, Phoenix, Oregon

SATURDAY, SEPTEMBER 20

Vendors Marketplace

at the Phoenix Plaza Civic Center, Oregon Cheese Cave and Moxie Tap House, 11-5pm

Annual release of Rogue River Blue presented by Rogue Creamery

at the Phoenix Plaza Civic Center, 11-5pm

Educational Sessions with Kirsten Shockey, and other fermentation experts

at the Phoenix Grange, 12-4pm,

Fermentopia Dinner by Chef Carl Krause in partnership with Troon Vineyard and Rogue Creamery

at Moxie Tap House, 6:30pm

Fermentopia Menu

at La Fuente Market & Butchery - all weekend long

SUNDAY, SEPT 21

Vendors Marketplace

at the Phoenix Plaza Civic Center, Oregon Cheese Cave and Moxie Tap House, 11-5pm

Annual release of Rogue River Blue presented by Rogue Creamery

at the Phoenix Plaza Civic Center, 11-5pm

Fermentopia Menu

at La Fuente Market & Butchery